Menu Section: Appetizers

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Appetizers

23.75
Nachos
  • Melted cheese on tortilla chips, topped with tomatoes, banana peppers, black beans, green onion. Served with salsa and sour cream. Add pulled pork +5, Add mixed cheese +6 Add diced chicken +7, Add guacamole +5
15.75
Poutine
  • French fries topped with cheese curds and beef gravy. 8 sub yam fries +4 add pulled pork +5
17.75
Dragon Boat Tuna
  • Sesame seared Yellowfin tuna served on crispy wontons with wasabi mayo and citrus ponzu sauce.
16
Coconut Prawns
  • Six crispy fried prawns drizzled with a citrus ponzu sauce. Served with sweet chilli sauce.
19
Calamari
  • Crispy seasoned squid topped with red and green onion. Served with a tzatziki and a crisp lemon slice.
19
Quesadilla
  • Your choice of chicken or pulled pork with roasted corn, black beans, bell peppers, caramelized onions and jack cheddar. Served with fresh salsa and sour cream.
17
Chicken Tenders
  • Juicy, tender strips of breaded chicken breast. Served with fries and honey mustard or plum sauce.
12
Onion Rings
  • Served with chipotle lime mayo.
18.75
Chicken Wings
  • One full pound tossed in your choice of hot, teriyaki, BBQ, honey garlic or salt and pepper. Served with ranch or blue cheese.
12
Yam Fries
  • Crispy plank-cut yams served with chipotle lime mayo.
17.75
Fish Tacos
  • Two large corn tortillas with cajun dusted cod, julienned red and white cabbage, roasted corn, fresh salsa and guacamole. Topped with cilantro sprigs.
17.75
Banh Mi Tacos
  • Crispy chicken, sauced cabbage, grated carrot, edamame beans, pickled onion, topped with hot sauce, chilli lime crema and cilantro sprigs on two large flour tortillas.