Menu Section: Appetizers

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Appetizers

21
Nachos
  • Melted cheese on tortilla chips, topped with tomatoes, banana peppers, black beans, green onion. Served with salsa and sour cream. add pulled pork +5 extra nacho cheese +5 fresh guacamole +4
13
Poutine
  • French fries topped with cheese curds and beef gravy. 8 sub yam fries +2 add pulled pork +4
15
Dragon Boat Tuna
  • Sesame seared Ahi tuna served on crispy wontons with wasabi mayo and citrus ponzu sauce.
15
Coconut Prawns
  • Six crispy fried prawns served with sweet chili sauce.
14
Calamari
  • Crispy seasoned squid tossed with red onions, parmesan, scallions, salt and pepper. Served with fresh tzatziki and lemon wedge.
17.50
Quesadilla
  • Your choice of chicken or pulled pork with roasted corn, black beans, bell peppers, caramelized onions and jack cheddar served with fresh salsa and sour cream.
16
Chicken Tenders
  • Juicy, tender strips of breaded chicken breast. Served with fries and honey mustard or plum sauce.
11
Onion Rings
  • Served with buffalo dill sauce.
17
Chicken Wings
  • A full pound of crispy chicken wings tossed in your choice of teriyaki, BBQ, Thai, honey garlic, salt & pepper or Frank’s RedHot. Served with ranch or blue cheese and celery sticks.
11
Yam Fries
  • Crispy plank-cut yams served with chipotle lime mayo.
16
Fish Tacos
  • Corn tortillas with seasoned cod, coleslaw, roasted corn, guacamole, cilantro, chipotle mayo, topped with fresh salsa.